Grocery managers must train their employees to ensure that products are pulled to the front of the shelves and facing towards customers.

Accurately operate cash register, lottery machine, and other store equipment. Able to lift and stock shelves. Have a basic understanding of computers.

Helps patrons select food and beverages by suggesting items explaining the chefs specialties, and answering food preparation questions.

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Provides technical/architectural direction for the application development team in the design, development, coding, testing, and implementation process of