Answer phones, sales, schedule appointments, meet and greet customers at lobby, check clients out once appointment is complete and communicate with staff

Valid drivers license and reliable transportation. Licensed registered nurse (RN) in the state of Massachusetts. Participate in the on-call rotation.

BS or higher education required in food science or related field. The candidate must demonstrate the ability to develop specifications for new products based on

A bachelors degree is a plus, but equivalent and relevant work experience will substitute. Maintain active and terminated personnel files.

Autonomy, but with access to case consultation groups. Full clinical caseload typically established within the first 90 days (after credentialing).