Spruce Farm and Fish
Boulder, CO
Job ID : 374f2f7156306c306b777033394e613145513d3d
The on-property restaurants & bars at historic Hotel Boulderado have started growing their staff! Spruce Farm & Fish, The Corner Bar, and License No. 1 are looking for an experienced Busser. Located in the heart of Downtown Boulder, employees have the option of training at any on-property restaurant. Back of house staff assist the three on-property restaurants through one streamlined kitchen.
The right candidates must be team players that have a passion for quality product, exceptional service, ability to multi-task, and enjoy completing different projects each day. Bussers are responsible for assisting the team to deliver outstanding guest service, hospitality, and financial profitability.
Pay starting at $9.54 per hour + tips
Benefits include:
As a Busser you would be responsible for performing the following tasks to the highest standards (flexible schedule accommodations including working holidays and weekends are required):
Qualifications:
The continued and successful leadership this incredible operation is the result of team member commitment to the restaurant vision, mission, and values.
We are an equal opportunity employer who agrees not to discriminate against any employee or job applicant because of race, color, religion, national origin, sex, physical or mental disability, or age.
Job Types: Full-time, Part-time
Pay: From $10.63 per hour
Benefits:
Restaurant type:
Shift:
Weekly day range:
Ability to commute/relocate:
Work Location: One location
Name : Spruce Farm and Fish
CEO : Creighton Smith
Headquarter : Boulder, CO
Revenue : $5 to $25 million (USD)
Size : 51 to 200 Employees
Type : Company - Private
Primary Industry : Hotels & Resorts
Sector Name : Hotels & Travel Accommodation
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: Boulder, CO
: 10.63 USD HOURLY
: Today
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