• Train new employees on police, procedures, and pos system.
• Take orders from customers, input orders into pos, and obtain payment and provide change.
• Execute bartending duties and prepare service bar drinks (wine tasting flights, glass pours, cocktails, etc . )
• Train newly hire employees for correct facility procedures, safety codes, proper use of POS system, and menu items.
• Provide exceptional guest services by communicating additional meal requirements, allergies, dietary needs, and special requests to the kitchen.
• Engage in high quality customer facing and focuse service; cater to clientele with sensitive food allergies and custom dietary needs.
• Perform day to day supervision of staff, FOH and BOH, assign tasks and direct overall restaurant level operation performances.
• Assist in organizing competitive bartending events.
• Perform POS and other financial responsibilities accurately and promptly.
• Develop training materials and script for upselling signature toppings.
• Perform bookkeeping activities and respond to inquiries regarding payroll and timekeeping.
• Recommend policy changes and effectively communicate all FOH policy and operating matters to staff.

Job Type: Full-time

Pay: $20.00 - $65.00 per hour

Benefits:

• 401(k)
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Vision insurance

Restaurant type:

• Bar
• Casual dining restaurant
• Fast casual restaurant

Shift:

• 10 hour shift
• 8 hour shift
• Day shift
• Evening shift

Weekly day range:

• Monday to Friday
• Weekend availability

Ability to commute/relocate:

• Concord, NH 03301: Reliably commute or planning to relocate before starting work (Required)

Experience:

• Restaurant experience: 4 years (Required)

Work Location: One location

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