Prepare alcohol or non-alcohol beverages for bar and restaurant guests. Stay guest focused and nurture an excellent guest experience. Plan and present bar menu.

Able to complete field test with either Operations manager or Field Supervisor and daily maintenance checks. M. Repair or schedule the repair of any pipes that

Work with project participants to develop and maintain project schedule, identify and track milestones. Do you have experience with project management tools

Prior experience working in a food manufacturing facility preferred, but not required. Manages detailed cleaning tasks through sanitation checklist and master

Develop and implement electrical engineering projects, specifications, plans, and designs for additions, modifications and improvements to manufacturing