QUALIFICATIONS*. *Graduation from an accredited college with a Bachelors Degree and/or Masters in Accounting, Business Management, Finance, Public

Responsible for documenting client contact/calls. Already have or be able to study for and pass exams for federal and state licenses and registrations for

Ability to answer routine customer questions regarding products, and direct customers to the appropriate person for resolution as needed.

Must obtain Food Handlers license in first 30 days. Ensure the restaurant is in full compliance to all local, state and federal regulations to include health

Doubles and triples endorsement on license prior to hire (experience not required). \*Tuition reimbursement for students that complete truck driving school.