Prepare payroll for 5+ contractors (monthly). Project manage video content production, overseeing external vendors to ensure deadlines are met (weekly).

This position requires managing multiple clients, excellent communication skills, multi-tasking and the ability to meet regular deadlines.

Documents, investigates, escalates and resolves all employee and guests incidents. The manager oversees front-of-house restaurant staff including servers,

Manage a cash register, payments, and exchanges. You have 6 months experience using common retail technology, such as smart phones and tablets.

As the first point of contact, you will greet and assist customers as they enter our restaurant. Accept cash and return the correct change.